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Meat and Meat Products

Hahnemühle FineArt GmbH offer outstanding products suitable for common processes in the analysis of food and the detection of contaminants. We have more than 130 years of experience in producing premium filter papers for the analysis of sensitive liquids and beverages. Through our adaptability and long-term customer relationships we have met the requirements of the market. We are very aware of the purity and reliability which customers expect from tools for their specific filtration application.

Target Application:

Analysis of ingredients, contaminants and microbiological quality according to the § 64 Para.1 and 2  LFBG German law for food, feed and utensils.
The average ash content of our quantitative papers is 0,004%, and 0,002% ash of the hardened quantitative papers - the purest paper in the filter market.

Target User:

  • QC departments of slautherhouses, butcheries, and manufacturers of foods using meat and meat-based products as raw material
  • independent institutes
  • governmental control labs for food

OBJECTIVE

TECHNIQUE

TYPE of FILTER

PART NUMBER-GRADE

Measurement of fats

Extraction:

Soxhlet / Tecator

Cellulose extraction thimbles

900,  901

Gravimetric analysis 1) 

Filtration (Funnel / Büchner)

Filter paper quantitative analysis

589 /1

589 /2

589 /3

589 /5

Protection of apparatus and surfaces

 Absorption

Absorbent paper with polyethylene layer

295 PE

Measurement of nitrogen

Kjeldahl weighing

Weighing paper / boats

365

360


 

 

1)  §64 LFBG Paragraph 1 and 2. German law for food, feed and utensils